Appetizers

 

Starters


Fried Calamari • $13

Cherry Peppers, Marinara Sauce, Lemon

Chicken Wing & Thigh Platter (10 piece) • $14

Choice of: Buffalo, BBQ, Teriyaki, or Sweet Red Chili

Slider Platter • $22

Two of each: Seared Steak & Onion, Lobster Salad, Chicken Salad. Side of Chips

Artisan Cheese Board • $24

Assorted soft & hard cheeses, crackers, fig jam

Hummus Platter • $18

Olives, Pita Bread, Vegetables, Stuffed Grape Leaves

Pear & Fig Flatbread • $12

Fig Jam, Pears, Brie, Balsamic, Mescaline

Upgrade to a gluten-free cauliflower shell for +$2.50

Shrimp Cocktail • $16

Served Chilled. 4 Pieces

Chicken Quesadilla • $10

Cheddar Jack Cheese, Sour Cream, Salsa

Shrimp Pesto Quesadilla • $10

Shrimp, Mozzarella, Pesto

 

Soup and Salads


New England Clam Chowder • $6

Cobb Salad • $11

Mixed Greens, Bacon, Blue Cheese, Egg, Red Onions, Tomato, Corn, Lemon Vinaigrette

Wedge Salad • $9

Iceberg, Bacon, Tomato, Blue Cheese, Blue Cheese Dressing

Mixed Green Salad • $8

Tomato, Cucumber, Onion, Carrots, Balsamic

Add-Ins: 

Salmon +$8 • Shrimp +$10 • Chicken +$6 • Chicken Salad +$8 • Lobster Salad +$16 • Chilled Lobster Meat +$16