Saturday July 1st    ~

Seating Times beginning at 6, 6:30 & 7

reservations call ~ 860.347.9999  or  email  ~

Carving Station

Roast Beef of Sirloin
Served with an au jus and a horseradish cream sauce

BBQ Buffet

Seafood Station
New England Clam Chowder
Mussels in a coconut curry sauce

Buffet station
BBQ Ribs
Seared Salmon
Corn on the cob
French Fries
Penne ala Vodka
Baked Beans
Garden Salad with a house balsamic vinaigrette
Fresh summer vegetable medley

Dessert & Coffee Station

Strawberry Shortcake with fresh whipped cream

Menu items subject to change.