Appetizers

Starters


  • Shrimp Cocktail • $16

    four wild gulf shrimp, house-made bloody mary
    cocktail sauce

  • Crab Cakes • $14

    two Maryland-style crab cakes, remoulade

  • Fried Calamari • $13

    calamari, hot cherry peppers, sweet chili sauce

  • Chicken Wings

    buffalo, carolina bbq, teriyaki, honey garlic jerk, sweet chili lime, or sweet & spicy dry rub

  • Boneless Wings • $13

    twelve wings

  • Tuna Nachos • $12

    sesame seared ahi tuna, asian slaw, spiced wanton, sriracha aioli

  • Blackened Haddock Taco • $9

    three tacos with blackened haddock, southwestern slaw, radish

  • Chicken Cordon Bleu Quesadilla • $12

    ham, grilled chicken, bleu cheese cream, & swiss

  • Prosciutto & Fig Flatbread • $13

    fig jam, prosciutto, arugula, sweet balsamic

  • Philly Cheesesteak Spring Rolls • $10

    house-roasted top round, caramelized onions, american cheese

Soup and Salads


  • Corn & Clam Chowder 

    clams, potatoes, bacon, garlic, corn

  • Caesar 

    caesar dressing, crispy romaine, parmesan croutons

  • Fall Harvest • $12

    balsamic vinaigrette, roasted cauliflower, roasted butternut squash, candied walnuts, goat cheese, tomatoes, spring mix

  • Seafood Cobb 

    lemon honey vinaigrette, tomatoes, bacon, eggs, onions, gorgonzola, corn avocado

  • House Salad

    balsamic vinaigrette, grape tomatoes, red onion, cucumber, & carrots

  • Beet Salad • $10

    creamy peppercorn ranch, baby kale, beets, pickled eggs, bacon, tomatoes, cucumbers

  • Salad Add-ons